The IMA Portland Chapter is launching a live, instructor-led CMA Part 2 review course in February 2020!
About this Event:
The IMA Portland Chapter is launching a WebEx, instructor-led CMA Part 2 review course beginning Feb. 27, 2021.
Date & Time:
Sat, Feb 27, 2021, 8:00 am –
Sat, April 17, 2021, 12:00 pm
WebEx Information will be sent once you are registered.
In this review course, instructor, Roger Caulk, CMA, will help prepare students for Part 2 of the CMA exam. The class will meet on seven(7) Saturday mornings, 8am-noon, to cover the 11 study units with a final class for catch up/review/questions - starting at the last Saturday of February and ending in April just before the start of the May/June 2021 testing window.
Gleim CMA review materials will be provided in the full tuition price of $800 for this course. Maximum class size is limited to 15 students in order to provide each student the attention needed to help be successful in passing the CMA Part 2 exam.
If a student already has their CMA review materials, they have the option to enroll in the course for $500. Please be aware that if you choose to enroll in the course using materials other than the Gleim CMA review materials that are included in the course, you do so at your own risk.
Feb 27 - Class 1
Mar 6 - Class 2
Mar 13 - Class 3
Mar 20 - Class 4
Mar 27 - Class 5
Apr 3 - No class (Easter weekend)
Apr 10 - Class 6
Apr 17 - Class 7** SCHOLARSHIPS **IMA PORTLAND CHAPTER MEMBERS: Four scholarships (two professional & two student scholarships) will be awarded. Applicants are to submit up to a 500 word essay on what the CMA credential means to them and why they want to earn it. Entries will be due by January 31, 2021. Winners will be announced after the February IMA PDX Board meeting which will be held on Tuesday, February 9, 2021. Please submit your CMA Review Course Scholarship essay to firstname.lastname@example.org, and be sure to provide the following:
- Name and IMA PDX Member #
- Contact email
- Contact phone number
- If student, school represented
- If professional, company represented
- Your Mailing Address